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SEAFOOD SENSITIVITY
AT-HOME KIT

Seafood is among the eight most allergenic foods in the United States. Seafood sensitivity can be difficult to assess through traditional testing due to the high rate of cross-reactivity and low specificity of skin testing.

The peptide-based microarray technique eliminates the requirement of testing different forms of seafood making The Seafood Sensitivity test is the ideal method to assess sensitivities the most commonly consumed fish and shellfish.

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ORDER

ONLINE

TEST

YOURSELF

MAIL IN PREPAID ENVELOPE

REVIEW RESULTS WITH N|H MEDICAL PROFESSIONAL

VIEW SAMPLE REPORT

* THIS IS NOT A FULL SAMPLE REPORT


WHO IS THIS TEST FOR?

Figuring out any sensitivities you may have to seafood and the scale of reactivity may help make decisions between rotation or elimination diets. Seafood is among the eight most allergenic foods in the United States. If you have experienced any of the following symptoms you may benefit from The Seafood Sensitivity test.

  • Nausea
  • stomach pain
  • Gas
  • Cramping
  • Bloating
  • Vomiting
  • Heartburn
  • Diarrhea
  • Headaches
  • Irritability or nervousness
  • Asthma
  • Stuffy or runny nose
  • Sneezing
  • Hives or skin rashes

WHAT IS INSIDE?


SEAFOOD SENSITIVITY
AT-HOME KIT

Seafood is among the eight most allergenic foods in the United States. Seafood sensitivity can be difficult to assess through traditional testing due to the high rate of cross-reactivity and low specificity of skin testing.

The peptide-based microarray technique eliminates the requirement of testing different forms of seafood making The Seafood Sensitivity test is the ideal method to assess sensitivities the most commonly consumed fish and shellfish.

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