The Lectin Sensitivity Test is used to assess sensitivity to 16 high lectin foods and 7 high aquaporin foods.
Some symptoms and risk factors associated with Lectin Sensitivity include:
- History of joint pain or rheumatoid arthritis
- Experiencing fatigue or tiredness
- Nausea (during or after meals)
- Presence of skin rashes
- Following a vegan/ vegetarian diet high in grains and/or legumes
TO LEARN MORE VISIT THE LECTIN SENSITIVITY AT-HOME KIT PAGE
At-Home Test Kits can only be shipped to California and New York.